Are you a dedicated chef looking to maximise your earning potential? Do you want a better work/life balance that works for you? Are you a talented chef looking to expand your skills? If you rsquo;ve answered yes to any o
Job Description: Junior Sous Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP48,620 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 6
Role: Relief Chef de Partie Location: Oxford, Oxfordshire Salary / Rate of pay: GBP16 to GBP17 per hour Platinum Recruitment are currently looking for a Relief Chef de Partie to assist a 4-star hotel just outside the cit
Peripatetic Home Manager - Oxfordshire 40 hours per week Salary: From GBP65,000 + Car allowance We are looking for a compassionate and skilled Peripatetic Manager to join our client rsquo;s managerial team, supporting mu
Job Description Peripatetic Home Manager - Oxfordshire 40 hours per week Salary: From GBP65,000 + Car allowance We are looking for a compassionate and skilled Peripatetic Manager to join our client #39;s managerial team,
Looking for a fresh culinary opportunity before the holiday rush? We rsquo;re recruiting for talented chefs to fill multiple new roles in a fast-paced, creative kitchen mdash;just in time for Christmas! If you have a pas
Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP37,649 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) Abou
Demi Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP32,398 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total)
Pastry Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP35,255 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours tota
Commis Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP28,554 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) About t
Pastry Sous Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP59,442 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) Ab
Pastry Demi Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP32,398 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours
We are looking for a skilled and enthusiastic Chef de Partie to complement our existing team. This is an exciting opportunity for a passionate, creative and talented chef to develop their skills and engage in a wide rang
Job Opportunity: Sous Chef , London Salary: GBP45,000 per annum Schedule: 7 shifts per week, including 2 doubles and 3 singles Closed on Sundays Step into the heart of authentic Spanish cuisine as a Sous Chef , a Micheli
Job Description: Head Chef ndash; 1 Michelin Star Restaurant, Central London Salary: GBP55,000 + service charge + paid overtime Hours: 55 hours/week (3 double shifts, 2 single shifts) Cuisine: Spanish Join a 1 Michelin S