2 Chef jobs in Sunbury Thames Surrey
Head chef
Head Chef, KT20 Surrey, GBP40k Monday to Friday 40hrs per week Recruiting for an experienced Head Chef for this busy site based in KT20, Surrey. With approx. 300/400 people on site, the kitchen provides a breakfast and l
Chef
Job Opportunity: Occasional Chef Needed ndash; Competitive Compensation! Are you a skilled chef in search of flexible, part-time work? We rsquo;re looking for a dependable and talented chef to assist us with cooking in a
Chef ewhurst
Join Our Team as a Chef at a Children #39;s Activity Centre! Do you have a passion for cooking and a heart for supporting children? We rsquo;re looking for a dedicated Chef to join our friendly team at a charitable child
Junior sous chef
Role: Junior Sous Chef Location: Cobham Salary: GBP30,000 + GBP5,000 What #39;s in it for you? This is a fantastic opportunity for a developing Junior Sous Chef to join a Small but great restaurant group with a focus on
Deputy chef manager
Deputy Chef Manager GBP15.76ph - 37.5hrs a week. Reporting into the Chef Manager, responsibilities will include: * Deputizing for the Chef Manager, managing every aspect of catering within the location and delivering a q
Hospitality supervisor
Recruiting for an experienced Hospitality Supervisor This role is perfect for individuals looking to excel their career within contract catering catering industry. This role will ensure the smooth running of operations w
Kitchen porter
Kitchen Porter Location ndash; Outskirts Dorking Salary range: GBP24,027 - GBP25,183 per annum Hours per week: 36 Contract type: Permanent Hours ndash; Monday ndash; Thursday - 12am-7.30pm Friday - 9am-4pm The Role: * Wa
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The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
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