GBP16.90 per hour * Full-time 40 hours per week * Mix of early shifts and late shifts ndash; latest finish 9 pm * No evening service * Mainly day-time shifts * Free meals on shift We are seeking a Chef, Line Chef or Chef
Chef de Partie - Central London - 40 hours per week (day-time shifts) * GBP16.90 per hour * Full-time 40 hours per week * Mix of early shifts and late shifts ndash; latest finish 9 pm * Mainly day-time shifts * Free meal
We #39;re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and se
We #39;re currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and se
Looking for a fresh culinary opportunity before the holiday rush? We rsquo;re recruiting for talented chefs to fill multiple new roles in a fast-paced, creative kitchen mdash;just in time for Christmas! If you have a pas
Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP37,649 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) Abou
Job Description: Junior Sous Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP48,620 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 6
Demi Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP32,398 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total)
Pastry Demi Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP32,398 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours
Pastry Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP35,255 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours tota
Pastry Sous Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP59,442 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) Ab
Commis Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP28,554 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) About t
We are looking for a skilled and enthusiastic Chef de Partie to complement our existing team. This is an exciting opportunity for a passionate, creative and talented chef to develop their skills and engage in a wide rang
Job Opportunity: Sous Chef , London Salary: GBP45,000 per annum Schedule: 7 shifts per week, including 2 doubles and 3 singles Closed on Sundays Step into the heart of authentic Spanish cuisine as a Sous Chef , a Micheli
Job Description: Head Chef ndash; 1 Michelin Star Restaurant, Central London Salary: GBP55,000 + service charge + paid overtime Hours: 55 hours/week (3 double shifts, 2 single shifts) Cuisine: Spanish Join a 1 Michelin S
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
Read more »