Sous Chef GBP30,000 - GBP34,000 per annum Devon Live-in accommodation available Sous Chef benefits: * Staff discounts * Meals on duty * Free uniform * Additional holidays for length of service (up to 33 per year) * Healt
Location: Burgh Island Salary - GBP34,000.00 per annum Working hours - 48 hrs a week (Working 5 days). An exciting opportunity has arisen to join the Drivers team at the iconic Burgh Island Hotel! We are now looking for
Location: Burgh Island Salary: GBP34,000 per annum Hours : 48 Hours a week Want to work at one of the most magnificent hotels in Devon. This hotel is an iconic landmark and retreat, positioned on a wildly beautiful and s
Cook Calling all cooks! Park Holidays has an opening tailored made to your kitchen skills working as a Chef at our Dawlish Sands Holiday Park. Dawlish Sands are looking for a passionate and enthusiastic cook, who loves f
Experienced territory salesperson with a background in the fresh food or fresh produce sector? What can I expect? A big business in numbers but a small business in culture - they work closely to support each other to get
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
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