5 Chef jobs in Cranleigh Surrey
Sous chef
Sous Chef * GBP42,000 * Equal Share of Gratuities GBP4/5,000 PA * Food Led Pub * Small Plates Concept * Brand New Kitchen * New Opening Our client is looking for a highly skilled and experienced Sous Chef to work in thei
Sous chef
Sous Chef * GBP32,000 * 52 week operation * 40 hour contract * Free meals on site * Work Life Balance * Shifts are either 07:00 - 15:00 or 11:00 - 19:30 * Prestigious private school We have an exciting opportunity at a p
Senior chef de partie gastro pub
Senior Chef De Partie GBP30/35,000 Plus, Gratuities of Approx GBP4/5,000 PA 48 Hours per week 5 Day Week Excellent Work/life balance New Refurbished Pub Live In Accommodation Available Amazing Benefits (see below)If work
Junior chef de partie
Junior Chef De Partie GBP28/30,000 Plus, Gratuities of Approx GBP4/5,000 PA 48 Hours per week 5 Day Week Excellent Work/life balance New Refurbished Pub Live In Accommodation Available Amazing Benefits (see below)If work
Head chef monday to friday
Head Chef * GBP40,000 * 40 hours per week * 52 weeks per year One of the UK #39;s leading independent catering companies, serving high-quality, freshly cooked food to thousands of people in schools and workplaces every d
Company
- Cv Library (5)
Location
- (139)
- London (97)
- Oxford (13)
- Bristol (11)
- Manchester (10)
- Cambridge (10)
- Of Westminster (10)
- Birmingham (8)
- Edinburgh (8)
- Bedford (8)
- Nottingham (7)
- Norwich (7)
- Southampton (7)
- West Midlands (7)
- Exeter (7)
- Chippenham (7)
- Chichester (7)
- Leeds (6)
- Ipswich (6)
- Bicester (6)
- Sheffield (6)
- Salisbury (6)
- Camberley (5)
- Cranleigh Surrey (5)
- Oxfordshire (5)
- More ...
The United Kingdom is facing a shortage of skilled chefs. According to a survey by the UK Commission for Employment and Skills (UKCES), nearly half of all skilled chef vacancies in the U.K. are difficult to fill. If the scarcity continues, the country will need an additional 11,000 new chefs by 2020, estimates the leading skills development agency People 1st. The skills shortage could even harm the country’s foodie reputation and may eventually hamper the growth of the UK tourism industry – which otherwise would cross the £216 billion mark by 2025, estimates VisitEngland. Despite the urgent ne...
Read more »