Have you worked in a kitchen previously? Do you want to work for a large organisation in Leeds City Centre that has an excellent reputation for providing quality food? Are you available to start a new role ASAP? If so, t
Hamilton Mayday is looking for Sous Chefs to work in different sites all over Berkshire, Surrey and Hampshire areas. Details and requirements : Position : Sous Chef Pay : GBP18/hour onwards Basic / Enhanced DBS Food safe
Pastry Demi Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP32,398 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours
Head Chef Package: Monday to Friday GBP40,000 per year Monday and Friday- 150 on site Tuesday and Wednesday- 400 on site Thursday 200 on site Need to drive , no train station around Staff and Hospitality No fine dining l
Pastry Chef de Partie ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP35,255 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours tota
Pastry Sous Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP59,442 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) Ab
Commis Chef ndash; 3 Michelin Star Restaurant Location: Central London Salary: GBP28,554 per year + Service Charge + Paid Overtime Hours: 48 hours per week (5 double shifts; overtime likely around 60 hours total) About t
Role: Sous Chef Location: Gloucestershire Salary / Rate of pay: GBP34,000 per annum Platinum Recruitment is working in partnership with a 4 star hotel just outside of the city of Gloucester in Gloucestershire, and we hav
BDS are currently recruiting for an experienced and passionate Chef de Partie to join a team working within a luxury retirement living service based in the Yateley area. This retirement living village is a stunning state
Our client is a family owned group that operate a number of high quality hotel operations across the Lake District. They are looking for an ambitious Head Chef, with proven experience and track record within luxury hotel
Verve People are hiring a chef on behalf of our client. Level 3 food Hygiene, plan prepare and cook a two course meal for approximately 30 people. Be able to work Monday - Friday (5 days per week 8.00am - 2.00pm. Ideally
Job Summary: We are looking for a skilled and compassionate agency Cook for a care home. You will be responsible for preparing nutritious and appetizing meals for our residents, taking into account their dietary needs an
We are looking for a talented Chef de Partie or Sous Chef for our prestigious client, located in the Rye area of East Sussex. Our client, a gastro pub which also uses locally sourced seasonal produce. As Chef de Partie o
Pure Care are seeking an experienced and dedicated Cook or Chef to join the catering team at a purpose-built Care Home in the Thamesmead area. The core responsibilities will be to deliver high quality, fresh, home cooked
Are you tired of midnight closes and working split shifts? We are looking for an experienced, caring and dedicated Head Chef or Kitchen Manager to join our catering team in a beautiful elderly care home in Kingston. Vaca